an empowering dietitians
December 21st 2023, 7pm ET Equity Pricing Available
How different would it feel to be able to lean into the cycles and seasons of your life, instead of trying to barrel ahead in spite of them?
That means most dietitians are fighting against their natural rhythms while working.
The average work day is designed around male hormone cycles, yet 92% of dietitians identify as women.
If you want to adopt a radically different approach to your work and life...
Few seasons are as at odds with society as the start of winter. The holiday season gets frenetic, chaotic even, and downright stressful - yet everything in our bones is begging us for slowness, stillness, and reflection. How can we reconcile the two, enjoying the season for all that it offers, both energetically and culturally?
Join us for more information on seasonal living, paired with journaling prompts and reflection time to make this practice, and this coming season, your own.
The winter solstice marks the shortest day and longest night of the year. This is the transition that happens within and around us, from the coziness of fall into the challenging depths of winter.
(Psst! Keep reading for more on how to bundle this workship with access to our full Seasonal Living mini course!)
Replay provided to all registrants if you can’t attend live.
Suggested: $18 USD
Equity: $9 USD
Pay-It-Forward: $27 USD
For a limited time only, get steeply discounted, lifetime access to all four Empowering Dietitians seasonal workshop recordings:
Warming Up to Spring
Easing Into Fall
Returning Home to Winter
Purchase the bundle
Sold separately, the Seasonal Living Mini Course normally costs $64 USD and 1 ticket to the live Returning Home to Winter workshop starts at $9 USD, for a total investment of $73+ USD. For a limited time, these two offers can be bundled together (above) for only $54 USD. Offer expires December 21st 2023 at 7pm ET.
"This workshop was everything I didn't know I needed! Jess's philosophy is a missing (yet integral) piece of how to thrive as a dietitian. I hadn't ever before considered reflecting on each season as it passed and setting specific goals for the next season (in both my personal and professional life), but it makes so much sense and really did make me feel more attuned to my own values/goals and also the natural rhythm of the changing seasons. I would highly recommend this webinar to any dietitian, but especially those in private practice, as we get to dictate so much of what we focus on and how we spend our time and energy."
Jess Serdikoff is a NJ-based registered dietitian who runs the one-of-a-kind Empowering Dietitians Supervision Program for fellow dietitians feeling overwhelmed by burnout, imposter feelings, and paralyzing perfectionism.
As a Type A perfectionist herself, Jess has used her own experience paired with her knowledge of counseling and behavior change to help her colleagues more clearly define their professional identities and values, set better boundaries, and build confidence in their work.